Chinese New Year
As Chinese New Year arrives, there is no finer way to welcome in the new Lunar Year than with a hearty meal with friends and family, whether a la carte, buffet, or a multi-course Chinese feast. Amidst all the classic dishes you love at Liu, at our Seasonal Tastes’ Lunar New Year Buffet, you can also expect to find these tantalizing dishes prepared especially for the season: Braised Pumpkin Soup – Crab Meat, Prosperity Salmon Toss “Loh Hei”, and a delightful Wok-Baked Boston Lobster with Superior Broth.
Available on 14-20 February 2018
- Dim sum all you can eat: THB 1,380 ++ per person
- A la carte menu starting from THB 180++
- Chinese New Year 2018 :Three delicious sets with various marvelous options are available!
1. Set Dinner 13,800++ for 10 persons
2. Set Dinner 18,800++ for 10 persons
3. Set Dinner 28,800++ for 10 persons
Fried River Prawns
Start the year off deliciously with friends and family at Liu restaurant, with a lavish dim sum menu, our premium pecking duck, a feast of classic delights, and our tantalizing dish of the month. Fried shrimps with Salted Egg Yolk Sauce possesses a flavor as rich as its beautiful golden appearance, and its new taste is simply irresistible. This makes the perfect feast for shrimp-lovers of any age!
Available on January – February 2018
Price at THB 880++
5 Stars Cantonese Cuisine
The Liu menu takes the majority of its influence from Cantonese cuisine, leveraging the great knowledge and influence Chef Jacky brings from his native Canton region of China. However there are also very distinctive influences from other areas including Sichuan, Shanghainese, Beijingese and Yunanese cuisines, as well as Thai, to mention but a few. The chef’s marvelous Peking Duck is must-try for all those who truly enjoy the most exquisite things in life. Its crispy skin and succulent melt-in-your-mouth meat is carved right at your table and served with the classic pancakes and condiments.